FANCL 1 serving of kale green juice soy plus 90 bottles (economical set of 3) (30 lines) × 3

1 serving of green and yellow vegetables amount to 1 cup, kale leaves 40g use. Plus an organic soy oligosaccharides in carefully-grown domestic kale in contract farmers. With vegetables force of kale, also take nutrition and dietary fiber 2.5g of soy, it is a cup of mellow flavor. Lack of vegetables as well, for those who balance of women is a concern.